Roadfood

Host Misha Collins hits the highways and byways of America, exploring uniquely American dishes in each episode of Roadfood: Discovering America One Dish at a Time. Meeting local cooks, pit-masters, bakers and proprietors of local eating establishments, Misha explores the roots of each dish. He also meets and talk with locals who savor the dish to learn about their community, history, and values.

Distributed nationally by American Public Television

Featured Videos

• Barberton, OH: Serbian Fried Chicken

  Ep106 | 26m 46s | WETA Passport

• Brownsville, TX: Tacos

  Ep105 | 26m 46s | WETA Passport

• Chicago, IL: BBQ

  Ep104 | 26m 46s | WETA Passport

• Detroit, MI: Collard Greens / Soul Food

  Ep107 | 26m 46s | WETA Passport

Episodes

• Los Angeles: The Açai Bowl

  Ep113 | 26m 46s | WETA Passport

• Oklahoma/Route 66: The Onion Fried Burger

  Ep112 | 26m 46s | WETA Passport

• Phoenix, AZ: Frybread

  Ep111 | 26m 46s | WETA Passport

See all Episodes for Roadfood

More Food Shows

• The Great American Recipe

  Ten talented home cooks compete in the national search for “The Great American Recipe."

• No Passport Required

  Explore the diversity of immigrant traditions and cuisine woven through American culture.

• America's Test Kitchen

  Equipment reviews, taste tests, and recipes from the test kitchen to the home cook.

• The French Chef with Julia Child

  PBS Passport Presents: Learn to cook from Julia Child in episodes from the original series

• A Chef's Life

  ...

• Relish

  Stories of cultural heritage through the universal language of food with host, chef Yia Va