From Dos Laredos to Mars
10/22/2021 | 54m 43s | WETA Passport
Pati Jinich, chef and James Beard Award-winning host, travels from Laredo and Nuevo Laredo to Brownsville, Texas. She learns how tight-knit family bonds are an underlying theme connecting everything in the Laredos, and throughout La Frontera.
Aired: 10/22/21 | Expires: 10/21/28 |
Extras From This Episode
Learn About Raspas
Clip: 10/22/2021 | 4m 24s
Visit the Sabal Palm Sanctuary
Clip: 10/22/2021 | 3m 53s
What Makes the 'Ultimo Taco'
Clip: 10/22/2021 | 4m 23s
More Episodes
From Dos Laredos to Mars
10/22/2021 | 54m 43s | WETA Passport
Miles From Nowhere
10/15/2021 | 54m 44s | WETA Passport
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Get Recipes From the Show
Savor the sights, sounds and flavors of the U.S.-Mexico border. Along the way, Pati shares meals with locals from all walks of life and reflects on the melding of cultures. You can enjoy some of the fabulous dishes from the show at home.
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