No Passport Required
The Yegiazaryans at Su-Boereg and Monta Factory
Clip: 11/23/2019 | 2m 31s
Mother and son Evelina and Sarges Yegiazaryan explain their process for churning out 10,000 sini-monta (Armenian beef dumplings) per day, by hand. Having begun as a wholesale operation, they eventually opened their doors to the public, and since then, they've provided a hearty taste of home to members of the Armenian diaspora, while also broadening the palates of non-Armenian Angelenos.
Aired: 11/23/19 |
Watch Full length
More Extras From This Episode
Clip: 11/23/2019 | 3m
Clip: 11/23/2019 | 2m 53s
Preview: 11/23/2019 | 30s
02/17/2020 | 54m 41s | WETA Passport
02/10/2020 | 52m 4s | WETA Passport
02/03/2020 | 54m 41s | WETA Passport
Explore the No Passport Required Site
Take a virtual tour of cities across the U.S. to discover the wide-ranging diversity of immigrant traditions and cuisine. Get recipes and learn more about the faces and places from Marcus' journey.Learn More
More Food Shows
- The Great American Recipe
Ten talented home cooks compete in the national search for “The Great American Recipe."
- America's Test Kitchen
Equipment reviews, taste tests, and recipes from the test kitchen to the home cook.
- The French Chef with Julia Child
PBS Passport Presents: Learn to cook from Julia Child in episodes from the original series
- A Chef's Life
Stories of cultural heritage through the universal language of food with host, chef Yia Va
- How She Rolls
Meet Carrie Morey -- an award-winning baker, cookbook author and entrepreneur.